Edible Flowers

Showing 13–24 of 38 results

  • Red Clover – Trifolium pratense

    $6.00
  • Rosemary – Salvia rosmarinus ‘Tuscan Blue’

    $8.00
  • Rosemary ‘Blue Lagoon’ – Rosmarinus officinalis

    $8.00
  • Russian Sage – Perovskia atriplicifolia

    $12.00
  • Society Garlic – Tulbaghia violacea

    $8.00
  • Sweet Flag – Acorus calamus var. americanus

    $25.00
  • Tasmanian Pepperberry – Tasmannia lanceolata. Female. 

    $30.00
  • Tasmanian Pepperberry – Tasmannia lanceolata. Male. 

    $30.00
  • Thyme – Thymus ‘Jekka’

    $10.00
  • Thyme – Thymus ‘Rainbow Falls’

    $10.00
  • Thyme – Thymus serpyllum ‘Bergamot’

    $10.00
  • Thyme ‘Annie Hall’ – Thymus serpyllum ‘Annie Hall’

    $10.00