Samphire (WA) 14cm


14cm pots.


Tecticornia lepidosperma. Also known as Sea Beans, Glasswort, Pickleweed and Sea Asparagus (among others).

This hardy WA native is a salt-tolerant succulent that is a very important part of our coastal ecosystem.

The crunchy leaves are edible and pack a lovely salty taste. They’re a good source of iron, calcium and vitamin A.    

The plant enjoys a full sun to part shade position in sandy, well draining soil and it should grow to about 55cm in height.


Additional information

Light Requirements

Samphire (WA) 14cm


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