Edible Flowers

  • Dandelion – Taraxacum officinale

    $8.00
  • Feijoa – Acca sellowiana

    $25.00
  • Geranium ‘Lemon Rose’

    $8.00
  • Maroon Bush – Scaevola spinescens

    $35.00
  • Mountain Chives – Allium senescens ssp. glaucum

    $15.00
  • Native Oregano – Prostanthera rotundifolia

    $15.00
  • Red Clover – Trifolium pratense

    $8.00
  • Rosemary – Salvia rosmarinus ‘Portuguese Pink’

    $8.00
  • Russian Sage – Salvia yangii

    $12.00
  • Sweet Flag – Acorus calamus var. americanus

    $25.00
  • Thyme – Thymus ‘Jekka’

    $10.00
  • Thyme ‘Lemon’ – Thymus x citriodorus

    $10.00