Edible Flowers
Showing 1–12 of 14 results
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Black Cardamom – Amomum subulatum
$55.00 -
Bolwarra – Eupomatia laurina
$25.00 -
Dandelion – Taraxacum officinale
$10.00 -
Goldenrod – Solidago canadensis
$12.00 -
Maroon Bush – Scaevola spinescens
$35.00 -
Mountain Chives – Allium senescens ssp. glaucum
$15.00 -
Native Oregano – Prostanthera rotundifolia
$20.00 -
Native Thyme – Prostanthera incisa
$20.00 -
Rosemary – Salvia officinalis ‘Blue Lagoon’
$10.00 -
Rosemary – Salvia rosmarinus ‘Benenden Blue’
$10.00 -
Rosemary – Salvia rosmarinus ‘Tuscan Blue’
$15.00 -
Thyme – Thymus pseudolanuginosus ‘Woolly’
$10.00
